L U N C H  M E N U

Spiced Carrot and Lentil Soup (VE)

Finished with coconut milk £4.95

Creamy Chicken Liver Parfait

With a shallot relish, cranberry gel and crispy ciabatta  £9.25

Home Hot Smoked Salmon

With a beetroot and vodka chutney and citrus crème fraîche  £11.45

Pan Seared Scallops

Served with a black pudding fritter, garden pea purée and crisp pancetta lardons £15.95 

Pan Fried Portobello Mushrooms (VE)

With a mushroom and miso purée and thyme cream sauce £8.95

Basil Marinated Heirloom Tomatoes (VE)

With mozzarella and a lemon dressing £8.95

Rannoch Smoked Beef

Served with pickled carrot ribbons, horseradish cream and baby capers £11.95

(VE) – Vegan. (V) – Vegetarian. Any allergy requirement, please ask your server.

Please ask us for our gluten free and dairy free menus.

Fisherman’s Pie

Salmon, smoked haddock, Greenland prawns and garden peas topped with a Cheddar mash £19.95

Minute Steak Sandwich

Toasted ciabatta, caramelised onions, garlic mayo, chunky chips, salad and coleslaw £17.95 

Chicken or Vegan Vegetable Curry

Finished with coriander and basmati rice £16.95

Baked Macaroni Cheese (V)

With peas and chunky chips £16.95 

Braised Parsnip (VE)

With white onion and apple purée, burnt onion, toasted hazelnuts and parsnip crisp £19.95

Bacon and Cheese Beef Burger

Grain mustard mayo, toasted brioche bun, chunky chips, salad and coleslaw £17.95

Battered King Prawns

With tartare sauce, salad and chunky chips £19.95

Beer Battered Haddock

With mushy peas, tartare sauce and chunky chips  £19.95

Breaded Chicken Fillets

Coleslaw, side salad, peas and chunky chips £18.95

Kessock Hamful

Sliced honey roast ham wrapped around prawns, bound in a Marie Rose sauce, 

served with salad and chunky chips £19.95 

(VE) – Vegan. (V) – Vegetarian. Any allergy requirement, please ask your server.

Please ask us for our gluten free and dairy free menus.

Onion Rings

Chunky Chips

Garlic Bread 

Pepper Sauce

Diane Sauce

Whisky & Mushroom Sauce

Chicken Tikka & Coriander Mayo

Prawn Marie Rose

Tuna & Sweetcorn Mayonnaise

Cheese & Beans

Smoked Salmon, Chive Cream Cheese, Rocket

BLT with Tarragon Mayonnaise

Balsamic Roasted Tomato, Vegan Mozzarella, Rocket

Chicken Tikka & Coriander Mayonnaise

Sticky Toffee Pudding

Drizzled with a butterscotch sauce and served with vanilla ice cream £8.50

Locally Sourced Selection of Cheese

Gruth Dhu, Apple Smoked Cheddar, Strathdon Blue, Caboc with apple and raisin chutney and biscuits £10.95

Coffee and Baileys Cheesecake

With chocolate soil and chocolate ice cream £8.50 

Double Chocolate and Coconut Torte (VE)

With a winter berry coulis and orange sorbet £8.50

Lemon Tart

Served with white chocolate crème fraîche and passion fruit sauce £8.50 

Grilled Cinnamon Pineapple (VE)

With a salted caramel sauce, vanilla ice cream and toasted pecans £8.50

(VE) – Vegan. (V) – Vegetarian. Any allergy requirement, please ask your server.

Please ask us for our gluten free and dairy free menus.